Backpacker's Pantry Cheesecake Mix ( 2 Servings )

Backpacker's Pantry

New York style cheesecake with graham cracker topping. Amazingly simple, delicious and fast to make. 

Ingredients: FILLING (CHEESE CAKE MIX (SUGAR, CORN SYRUP SOLIDS, PARTIALLY HYDROGENATED PALM KERNAL OIL. CREAM CHEESE SOLIDS, BUTTERMILK, NON FAT DRY MILK, MODIFIED FOOD STARCH, CARRAGEENAN, SODIUM PHOSPHATES, LACTOSE, GLYCEROL LACTO ESTERS OF FATTY ACIDS, SODIUM CASEINATE (A MILK DERIVATIVE), DIPOTASSIUM PHOSPHATE, SALT, NATURAL AND ARTFICIAL FLAVOR, MONO AND DIGLYCERIDES, SODIUM SILICO ALUMINATE, SOY LECITHIN, YELLOW 5, YELLOW 6), CREAM (CREAM POWDER, SOY LECITHIN, NONFAT MILK, MODIFIED FOOD STARCH (FROM CORN), TOPPING (GRAHAM CRACKER CRUMBS (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], HIGH FRUCTOSE CORN SYRUP, WHOLE WHEAT FLOUR, VEGETABLE OIL (SOYBEAN, PALM, PALM KERNEL OIL), CONTAINS TWO PERCENT OR LESS OF BAKING SODA, SALT, HONEY AND SOY LECITHIN), SUGAR).

Allergens: MILK, SOYBEAN, WHEAT.



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