Backpacker's Pantry Chana Masala (2 Servings)

Backpacker's Pantry

Our award winning version of the famous Indian street food. With spicy chickpeas, coconut milk, tomato, turmeric and chilis with rice for a warming backcountry dish. A favorite in the Punjab Region of India and on the trail.  2016 Backpackers magazine Editors choice Award Winner.

Ingredients: PRECOOKED LONG GRAIN WHITE RICE, GARBANZO BEANS,COCONUT MILK POWDER( COCONUT MILK AND 2.5% NON-GMO TAPIOCA DERIVED FROM ORGANICALLY GROWN YUCA ROOT, .5% ACACIA FIBER.) TOMATO POWDER, (TOMATO, 1% SILICON DIOXIDE). SEA SALT, PAPRIKA POWDER (PAPRIKA, SILICON DIOXIDE). ORGANIC DRIED TOMATO FLAKES, ONION, GARLIC, TURMERIC, CILANTRO, CUMIN SEED. GROUND RICE HULLS, CAYENNE PEPPER, (GROUND RED PEPPER, SILICON DIOXIDE). CORIANDER SEED, CRUSHED RED CHILI PEPPER, BLACK PEPPER, GINGER, NUTMEG, BAY LEAVES, CLOVES, CINNAMON.

Allergens: COCONUT



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